Weekend Congee Set

There is nothing better than having congee with savory dishes alongside during the weekend morning.

Light-simmered tofu skin, stir-fried beech mushrooms, and pan-fried pork shoulder seasoned with shichimi, all played on the newly made plates! Bon appetite.

早餐喜歡吃熱呼呼的東西，喜歡盤面上的豐富感，青粥小菜是假日首選。清滷豆皮，青蔥炒鴻喜菇，還有乾煎豬頸肉。

用茶點盤裝小菜一樣美啊！